I almost feel like I’m being lazy by including this recipe, but you know, laziness is one of my superpowers, and I want to honor that trait because it has saved me a ton of work and worry in my … Read More

Welp, my stainless steel cookware has noticed that I’m writing again! Hans loves to say, “Where in the recipe does it say to walk away from the stove and start doing something else?” I don’t know about that recipe, but … Read More

I tried this recipe and it was fantastic! I will never make broccoli any other way! Mix together honey and red pepper flakes and cook until it boils. Steam broccoli to your preferred level of doneness. Drizzle honey and red … Read More

Okay, y’all know that I’m allergic to most of the Big Eight food allergens, a condition that causes me to get very creative in the kitchen. Breakfast is a big challenge. I’m effing tired of oatmeal and granola, so this … Read More

You know how it is: You buy that celery, those onions, the package of stoplight bell peppers with the best intentions. Then on Monday you feel like ordering Pizza, on Tuesday you eat out instead of cooking, Wednesday’s pasta carries … Read More

I love simple recipes that only have a few ingredients. Here’s one for your canine pals that only has 4 ingredients! Combine in a bowl: 1 cup flour (I use Bob’s Red Mill Gluten Free baking flour mix.) 1 cup … Read More

  As y’all know, I sometimes struggle to find a good recipe to share, and when that happens, I ask for your help. But this month, I’m sharing a simple baked-cornbread recipe and some stovetop cooking advice I had forgotten … Read More

While we were in Louisville, we found a great Mexican restaurant, where I ordered Pina Fajitas. They were amazing! I didn’t need anyone to tell me the recipe; it was easy to discern. Here it is for two people: 1 … Read More

1 can sweetened coconut milk 3 dark chocolate bars (60 – 85% pure chocolate) Instant dry oatmeal Optional: raisins, cranberries, coconut flakes, whatever floats your boat. Heat chocolate and coconut milk together in a smallish saucepan on stovetop with very … Read More

I have been racking my brain to come up with a recipe I haven’t already written up in the newsletter, but nothing I can think of feels inspired. So, what I’d like to do in leu of this month’s recipe … Read More